Farm
lobby heads FTA off at the pass
By
Tony Walker, Australian Financial Review, December 3, 2003
Gregg Doud, chief economist of the National
Cattlemen's Beef Association, has a colourful way of describing the
difference between Australia and the United States in the beef trade.
"Australia
exports $US850 million worth of beef to the US, while its imports of
US beef would fit into the trunk of a car," he says in a southern
drawl. Well, not quite, unless the car's boot can take up to 100 tonnes
of beef. But Doud's point is that Australia's beef quota to the US is
quite adequate and it does not need more.
Furthermore, with little likelihood
of the US boosting its negligible beef exports to Australia, there would
be "no net benefit" to US cattle farmers of a free-trade agreement
that increases Australia's share of the US market.
Indeed, Doud, representing the world's
biggest cattle industry, would contend there is only downside. In this
judgement he is far from alone among US agricultural producers' representatives,
who are lining up against a US-Australia FTA as what are hoped will
be final negotiations get under way in Washington.
In 2002-2003, Australian beef exports
to the US reached $1.343 billion - the biggest single item - out of
total exports of $10.369 billion. Australia's total imports from the
US amounted to $22.496 billion, leaving a trade deficit of $12.126 billion.
If the clamour from agricultural representatives
and from those speaking on behalf of drug companies interviewed this
week by The Australian Financial Review is indicative of the opposition
to an FTA that will materialise once a draft agreement surfaces, then
gaining congressional support will not be a cakewalk.
Indeed, Lewis Cohen, a consultant with
Hogan and Hartson, a prominent Washington law firm that specialises
in trade issues, rates the chances of success of an agreement that includes
significant concessions on agriculture as "less than 50-50, especially
in an election year where trade is an issue".
But Cohen's perspective is not necessarily
a consensus view, even among opponents such as Doud, who observes simply
that "the President of the United States has said he wants a free-trade
agreement with Australia".
In other words, if Bush wants an FTA,
chances are he will get it. The question is whether it will be worth
the paper it is written on from an Australian perspective, after being
subjected to fierce lobbying by special interests. And it's not just
any old special interests, but some of the most powerful lobbying groups
in the US - the farmers.
Take the views of the sugar industry,
represented by Jack Roney, director of economics and policy analysis
at the American Sugar Alliance. He says his organisation will "go
to the mat" in Congress over any agreement that threatens US sugar
producers.
"If the parties insist on including
sugar (in an FTA) we'll oppose it with all our resources and we would
certainly expect to significantly diminish the chances an FTA would
pass," he says. "This is a life-and-death issue where there
are potential marginal export gains for major import dislocation."
Australia, Roney warns, with exports
of about 4 million tonnes, has the capacity to swamp the local market,
which imports about 1.5 million tonnes annually. Australia's sugar quota
of 87,000 tonnes now ranks it fourth behind the Dominican Republic,
Brazil and the Philippines as suppliers of tariff-free sugar to the
US market.
Not far behind sugar in its strident
objection to an FTA is the dairy industry which, through the National
Milk Producers Federation, represents 73,000 dairy farmers in every
state in the union, including Hawaii and Alaska, but especially in the
so-called "swing" states of California, Wisconsin, Pennsylvania
and New York.
According to NMPF spokesman Chris Galen,
his organisation will not hesitate to use its muscle in Congress and
with the administration. "We don't see any benefits, but only potential
harm. We want no concessions," he says.
But Galen also concedes that the situation
is potentially fluid. "When you've got an immovable object and
an unstoppable force, who knows what's going to happen," he says.
James Miller, chief economist of the
National Farmers Union - the second largest farmers' organisation in
the US behind the American Farm Bureau - says simply that one of the
main reasons farmers' organisations object so strongly to an FTA with
Australia is that it will create "precedents".
"Nearly every other country would
want to get matching benefits," Miller says.
As to the question of Australia's support
for the US over Iraq and other issues in the war on terrorism, Miller's
response reflects a general view among agricultural lobbyists. "What's
in it for us becomes a decision based on economic realities and perceptions,
rather than whether we like you."